Toasted Hempseeds are created from the toasting whole hempseeds in a dry, heat and chemical free roasting process. Toasted Hempseed is small creamy seeds roasted to have a enhanced nutty flavor. Hempseed is packed with antioxidants, minerals, dietary fibre, and heart-healthy unsaturated fats. Our Whole Hempseed is made from 100% North American hemp farms, with production in the US Midwest and Canadaian Priaires. Toasted Hempseeds at a Glance The protein content in Whole Hempseed is 25%. Our Whole Hempseed has 35g of carbs, and 31g of which are fibre. Whole hempseeds are also composed of ~31% healthy unsaturated fats. The fat is made up of healthy omegas 3, 6 and 9 unsaturated fats. Toasted Whole Hempseeds are suitable for anyone who wants to boost protein intake, and healthy fats in their diet without having to consume whey, soy, or a meat products. This protein and fat rich powder contains plenty of micronutrients as well including Iron (8.5mg or 47% of your Daily Value, more than green spinach per 100g), Thiamine, Niacin, Vitamin B6, Phosphorus, Magnesium, Zinc, Copper, and Manganese. The Details Characterization: Contains ~25g of protein and ~30g healhty fats per 100g. Contains the blanace of Fatty Acids: Omega 6 as both Linoleic acid (LA) and Gamma linolenic acid (GLA), Omega 3 as both Alpha linolenic acid (ALA) and Stearidonic acid (SDA), Omega 9 (Oleic acid) along with Palmitic and Stearic acids. **Product Description and Variations:**Crunchy, nutty, and toasted flavour. Kernels that are mottled brown in color. This product is made from hempseed grain wich is an agricultural product; therefore, some batch variation may occur in: colour, flavour, odour, apperarance or composition, reflecting gowing and seasonal variations. Grain Purity: Hempseed cleaned to 99.95% Application: Used in plant-based dairy formulations, nutritional drink powders, protein bars, meat analogs, and many other applications. Add a scoop to increase dietry fibre and protein in baking recipes, blends, non-dairy beverages, smoothies, nutritional products, and more. It has also been added as a exfoliant component in facial and soap scrubs. Facilities: Nut, dairy and gluten-free. Processing in accordance with GFSI Food Safety Systems, FDA and SCFR regulations. Best if used by: Suggested at 18 months from the date of production but can be extended with maintaining storage conditions. Storage Conditions: Maintain in cool dry enviroment away from oxidation, heat or sunlight. Humidity 30-50% at 15-18C (59-65F). Packed in: Food grade packaging in 50lb bags or 2000lb bulk tote. Other pack sizes available upon request. The HPS Difference This product is kosher, nut-free, dairy-free, and is available in conventional and organic. Our production adheres to the most rigorous food standards in the business. We take extra safety steps on our food processing line to maintain an exemplary level of nutrition and flavour from our products while extending the shelf life. Our commitment to whole plant utilization enables us to deliver exceptional value to our customers and a zero carbon footprint to the planet.
